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Continuous Improvement Council – Tour of Byrne Hollow Farm

June 12, 2018 @ 3:30 pm - 5:00 pm EDT

Join the Continuous Improvement Council for a tour of Byrne Hollow Farm!

In 2014, Byrne Dairy celebrated the opening of its cultured manufacturing plant located in the Town of Cortlandville, N.Y. on a former dairy farm. The facility, known as Byrne Hollow Farm, includes state of the art processing, filling, and packaging equipment, as well as a viewing mezzanine to allow visitors to see the entire manufacturing process. Byrne Hollow Farm produces Greek and conventional style yoghurts as well as sour cream at the facility.

Maximum number of 30 guests for this tour, so please register early!

Tour will start promptly at 3:30pm

Networking dinner to follow immediately after completion of tour

Details

Date:
June 12, 2018
Time:
3:30 pm - 5:00 pm

Costs

Individual Members : $25

Non-Individual Member or Non-Continuous Improvement Council : $55

REGISTER NOW

Organizer

Cindy Oehmigen
Phone:
315-474-4201 ext. 14
Email:
coehmigen@macny.org